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Itadakimasu ! Dining with the Chef - Season 7 Episode 27 Episodio 27
In this episode, we’ll be cooking with sake — it's more than just a drink! Steaming salmon and asari clams with sake gives those foods the savory umami flavor of the sake, for a dish with a delicious depth. We’ll also be making a dessert with sake: Chef Rika’s own original recipe for Castella sponge cake, featuring the light, fragrant aroma of sake, and coarse sugar to provide a crunchy accent.
- Año: 2024
- País: Japan
- Género: Reality
- Estudio: NHK WORLD-JAPAN
- Palabra clave: cooking, japanese cuisine, cooking show
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